Resources for developing and conducting evaluations of nutrition education programs.
Effect of State Food Stamp and TANF Policies on Food Stamp Program Participation USDA. Economic Research Service. "This study combines data from the Survey of Income and Program Participation, 1996-2003, with data on State-level food stamp, welfare, minimum wage, and Earned Income Tax Credit policy to investigate the effects of policy on food stamp participation." January 2008
The Effectiveness of a Public Nutrition Education and Wellness System Program Journal of Extension Vol 44, Number 3, June 2006. This study evaluated the effectiveness of the Families First: Nutrition Education and Wellness System (FF NEWS) Program, a nutrition education program in selected 1890 institutions, in achieving positive changes.
Compilation of Evaluation Tools University of California, Davis. Center for Advanced Studies in Nutrition and Social Marketing. A compilation of evaluation tools that can be used to evaluate a variety of environmental and individual factors relating to nutrition and public health.
WIC Evaluation Resource Guide USDA. Food and Nutrition Service. Originally written for WIC administrators, this guide discusses how to develop and conduct evaluations and methods for analyzing and reporting data. September 2001
