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 | Title: | Spanish/English Pictorial Recipes Set 1 | | Pub. date: | 2001 | | Includes: | Handouts, recipes | | Audience: | Adults, Hispanic | | Language: | English, Spanish | | Description: | English and Spanish versions of recipes that use illustrations to communicate food preparation techniques. Includes: Apple-Cheese Bake, Chicken Mole, Crustless Pumpkin Pie, Enchilada Rice, Fruit Salad With Jicama, Pineapple Slaw, Taco Salad, Taco Pizza, Chicken Pozole Soup, and Master Mix. | | Funding Source: | Oregon Department of Human Services, Oregon Family Nutrition Program, Oregon State University Extension Service |
| Developer: | Lynn Steele, Leticia Baldwin, Janice Smiley | | Length: | 10 recipes | | Pilot Testing: | "Tested" over the past 6 years in the Oregon Family Nutrition Program Hispanic Office, Multnomah County in Portland, Oregon (per author). | | Reviewers Comments: | Good resource for non-readers. Pictures of foods and preparation steps are provided as black and white line drawings. Some drawing present multiple steps. Occasionally, a step or the specific form of a food (e.g., shredded) is not illustrated. Reminds participants to refrigerate leftovers within two hours (on each recipe). Provides information on yield but not serving size. |
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